Camelidae wrote:zausel wrote:sugars/starches
Can you say that in food? What foods contain starch for example? I really don´t know anything about food.
carbs
You explained that one before. Still:
they aren't a steady energy supply unless you restocking it ever 2-3 hours
Why?
The 2PM feeling.
Never heard of that term.
have you ever heard of marathon runners eating during runs?
Rhetorical question? Anyway, no I haven´t. Does not sound healthy though, chewing things right and stuff.
The first few days you don't eat your body is struggling to find energy(due to a lack of carbs) and in the process of converting over to burning fat for energy. For a little while, once you get converted over to fat energy, you will have a steady supply of energy due to your body being in a phase of burning your stored fat energy.
How about fasting (is it that the word?)? I´ve heard that you feel rather low in the beginning but get increasingly balanced and energetic.
any confusion of my wording on that paragraph let me know and I'll try to rephrase it better.
minor hallucinations
Fascinating, what sort of hallucinations?
I never became hyperactive nor excited. I became energyless, didn't want to move, hallucinated minorly, mentally dull( I couldn't think to save my life, I couldn't follow anything, I couldn't remember anything).
I get that too. I don´t know how to control in which way I will react yet. I think I´ll just experiment a bit.
So I can understand the not eating thing how it may make you hyperactive after a few, but the no sleeping I don't understand nor can I even speculate.
Ok, thank you.
Do you know how long it takes to get SSRIs out of your system? Wikipedia says about 20+ hours if I remember correctly, but I somehow doubt it´d be the same for long-term use (in comparison to using it once).
edit. In my case that´d be sertraline.
carbohydrates come in either simple or complex forms. simple carbs are sugars, complex carbs are starches. The main difference is that sugars break down quickly and give more of a "rush"(sugar rush), while complex are slower and last longer. eat a bunch of sugar and you will have a lot of energy(a burst almost) for a short period of time followed by a crash(The 2PM feeling, get tired etc). Eat a bunch of whole grains and you'll have a sustained energy level for a bit longer than sugar. Normally isn't followed by a crash because the energy level isn't as high as sugars so you don't fall as much. it's like falling from a 20 ft cliff vs a 50 ft cliff with a parachute.
whole grains, potatoes give complex carbs(the main sources). Anything that has sugar in it has simple carbs.
"2PM feeling" just means the crash followed by a sugar high.
This is the part I may get messed up. If anyone can correct me, please do. If you run for more than an hour you deplete all the glycogen stored in your muscles, blood and liver(?). glucose is what carbs get broken down into(refer to the above paragraph to fgure out the difference in simple and complex in this process). glucose is a monosaccharide(simple sugar) that gets stored in the liver. the liver has enyzmes that put these glucose together to create glycogen, a polysaccharide(a chain of simple sugars). glycogen is soluble in the blood while( I may be wrong on this) glucose is only soluble in the liver, so glycogen gets stored in the blood and muscles. When needed, the body breaks the glycogen back down into glucose to be used as energy. glucose is energy, glycogen is stored energy. So right now you have a storage of glycogen in your blood and muscles so that your body has energy to move when needed. Your body only stores enough glycogen in the muscles and blood for roughly an hour of good exercise. So around the one hour point of a marathon, the runners run out of glycogen and their body starts to search for a energy source. This energy source is fat. Not sure if you've heard of the "wall" in running terms, but it's the period at which you run out of glycogen/glucose, and your body is making the adjustment to burn fat. This period involves severe tiredness and weakness(this is where most first time marthoners quit). If you make it through that period, the fat gets broken down and you have a newenergy supply, your energy comes back, the weakness goes away, and you can usually pick the pace back up. A lot of marathon runners run with an energy bar in their pocket( consist mostly of simple carbs(sugar, alot of sugar), around the one hour period they eat it, and since exercise increases the metabolism, the sugars get broken down quite fast, and they have an extended period of glycogen energy so they don't feel the "wall(the tiredness and weakness) as much while the body converts to burning fat.
ya. during fasting, for the first 24 or so hours, you feel fine because you have stored glycogen already. When your body runs out of glycogen(because your not replenishing it), your body has to transfer over to burning stored fat for energy. This process isn't instant, it takes a little while. So you feel sluggish, tired and weak while your body does the convertion process. Once your body fully adjusts to burning the fat instead of glycogen, you have a steady supply of energy, so your energy returns and you feel fine. The problem comes in when you fast for to long, and you get low on fat and you start burning the fat around organs. Burn the fat around organs and you will develop some serious health issues.
your body wants glycogen, its its number one energy source. extra fat (around the waist, legs, arms, neck) is the second energy source. fat around organs(liver, heart, stomach, kidneys etc) is third. Your body will automatically burn glycogen before it burns fat primarily.
extra tid bit. your body has a sort of formula for energy. at first its like 95% glycogen 5% fat. slowly you burn less glycogen, and more fat the more you are active. Around the 1 hour period, your burning 51%+ fat, 49% or less glycogen, and this is the period your body gets tired so it can switch over to primarily burning fat, until you eventually run out of glycogen and your running fully on fat. This is a means of conserving glycogen to make it last as long as it can get it to. Quite fascinating stuff really.
lets see, i was seeing stuff that wasn't there. shadows, fast moving objects in peripheral( like a cat running out of the room but theres no cat, a bug crawling on the wall etc). Eventually you will have full blown delirium hallucinations if you keep not sleeping. Having conversations with people who aren't there, they talk back to you, and legitimately seeing people who aren't there. Like you feel you could touch them they seem so real. To you, it seems as if they are legimately, actually there. You could sit a REAL person there, and I couldn't tell you the difference in the hallucination and the real person. I fell asleep at the beginning of having convos with nonexistent people. A real friend walked in on me facing a chair, having a conversation with it. both quotes are me: " Ya want to go for a walk?" "umm, sure, ya I'll go on a walk with ya, let me grab my jacket" is what my friend heard. He said something, the hallucination disappeared, i couldn't tell if he was real or not, he told me I needed to go to sleep and I fell asleep. Woke up 36 hours later. I woke up feeling like I had drank an entire keg. I felt like $#%^. I would honestly say just get some sleep, its not fun at that point.
SSRI I couldn't imagine taking more than 3-7 days, could be less. The only substance I know of that takes more than 5 days to get out of your system is marijuana. ok, SSRIs work on the half-life system. This means that if your SSRI has a half life of 30 hours, half the ssri is out of your system in 30 hours, half that half leaves in another 30 hours, half that half leaves in another 30 hours. With long term use the main concern is that when the half-time hits you lose so much of the SSRI so quickly, it can create some problems. increased depression, suicidal thoughts, anxiety. Your body/mind is essentially shocked by the sudden decrease in the SSRI. Thats why your told to get tappered off SSRIs if you want to quit.